Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

THE BEST HOMEMADE CHILLI RECIPE 2020 | EASY COOKING TUTORIAL | NO CROCKPOT

Login to Save
264K views👍 6.1K
ThatGirlCanCook!
ThatGirlCanCook!
56 recipes on Enhanced Recipes
Follow ThatGirlCanCook! to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Beef and Black-Bean Chili

Cultural Context

Originating from the southwestern United States, beef and black-bean chili is a hearty dish that reflects the region's love for bold flavors and spices. Traditionally served at gatherings and competitions, chili has become a staple in American cuisine, often enjoyed during colder months or at outdoor events. Today, variations abound, with many opting for vegetarian or spicy versions, showcasing its adaptability across different palates.

AmericanUSmain
60 min
medium
6 servings
Servings4
1 tablespoon olive oil
1 pound ground beef
1 onion
green bell peppers
Lowry's seasoning
black pepper
1 can Rotel
1 can chili beans (black beans, pinto beans, red beans in chili sauce)
2 tablespoons chili powder
1 teaspoon ground cumin
garlic powder
1/4 cup beef broth
tomato paste
sharp cheddar cheese
sour cream
fresh jalapeno
scallions
crackers

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork can be less expensive.

black beans

🥗Healthier: lentils

💰Cheaper: canned kidney beans

Lentils are lower in calories, while kidney beans are often cheaper.

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: monterey jack cheese

Nutritional yeast is dairy-free, while monterey jack is often less expensive.

1

Add 1 tablespoon of olive oil to a pan.

2

Add chopped onions and green bell peppers; sauté until translucent.

3

Add 1 pound of ground beef, breaking it apart but leaving some chunks.

4

Season with Lowry's seasoning and black pepper; mix well.

5

Once the ground beef is cooked, strain excess grease and fat.

6

Add 1 can of Rotel and mix well.

7

Add 1 can of chili beans (black beans, pinto beans, red beans in chili sauce) and mix.

8

Add 2 tablespoons of chili powder, 1 teaspoon of ground cumin, and garlic powder; mix well.

9

Add 1/4 cup of beef broth and tomato paste; stir to combine.

10

Let the chili simmer on low, covered, for a while.

11

Taste and adjust seasoning as needed before serving.

12

Plate the chili and top with sharp cheddar cheese, sour cream, fresh jalapeno, and scallions.

13

Serve with crackers.

Cooking Techniques

sautéingsimmering

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Chili con CarneChili

Other Takes on Beef

(24 videos)

Similar American Videos

(24 videos)

Similar Dishes From Other Cuisines

(22 videos)