Greek Baked Ziti | Southern Living

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and adds a cheesy flavor.

Prepare ziti pasta according to package instructions; drain and set aside.

In a large skillet, heat olive oil over medium heat; add chopped onion and sauté until translucent.

Add minced garlic and ground beef to the skillet; cook until browned, breaking up the meat.

Stir in tomato sauce, lemon juice, oregano, sugar, cinnamon, and 1 teaspoon of kosher salt; simmer for a few minutes.

In a separate bowl, whisk together milk, butter, flour, remaining kosher salt, and pepper until smooth.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens