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Mouth-watering brown stew chicken #mamaskitchen101 #cooking #brownstewchicken #jamaicanfood

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Recipe Information

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Video-Specific Recipe

Brown Stew Chicken

Cultural Context

Brown Stew Chicken is a beloved dish in Jamaican cuisine, often enjoyed during family gatherings and special occasions. It reflects the island's rich culinary heritage, combining African, Spanish, and indigenous influences. The dish is celebrated for its deep flavors and comforting nature, making it a staple in homes across Jamaica and beyond, with variations found in Caribbean communities worldwide.

JamaicanJMmain
60 min
medium
4 servings
Servings4
4 scallions
1/4 cup soy sauce
2 tablespoons butter
1/4 cup ketchup
2 medium potatoes
2 carrots
2 cups cabbage

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

brown sugar

🥗Healthier: honey

💰Cheaper: white sugar

Honey adds sweetness with fewer calories.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free and offers a similar flavor.

chicken

🥗Healthier: turkey

💰Cheaper: pork

Turkey is leaner, while pork can be less expensive.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth reduces sodium while adding flavor.

1

Add one stalk of scallion to the mixing bowl.

2

Pour soy sauce into the bowl for marinating.

3

Let the mixture marinate for about an hour to an hour and a half.

4

Remove excess oil from the pot before adding chicken back in.

5

Add thyme and a little butter to the pot.

6

Stir in ketchup to help thicken the gravy.

7

Add potatoes and carrots to the pot.

8

Add cabbage to the mixture.

9

Add more water to the pot as needed.

10

Check the gravy and confirm it looks good.

Cooking Techniques

marinatingsautéingbrowningsimmering

Equipment Needed

large potcutting boardknifemeasuring spoonsmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

soy

Also Known As

Brown Stew ChickenJamaican Brown Stew Chicken

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