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2 DAY MEAL PREP! - MEAL PREP WITH ME, FOR MY GHANAIAN FAMILY!

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Perpetual Asiamah
Perpetual Asiamah
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Recipe Information

Recipe Available
Video-Specific Recipe

Jollof Base Stew

Cultural Context

Originating from the Senegambian region, Jollof rice is a beloved West African dish, often served at celebrations and gatherings. The base stew is crucial for its rich flavor, combining tomatoes, peppers, and spices to create a vibrant sauce. Each country has its unique twist, with variations in ingredients and cooking methods, making it a cherished staple across the continent.

West AfricanGHmain
45 min
medium
6 servings
Servings4
1 lb chicken
1 lb goat meat
2 medium onions
1 cup green bell peppers
1 tablespoon ginger
4 cloves garlic
1 habanero pepper
1 tablespoon seasoning salt
1 tablespoon mixed spices
4 cups tomatoes
2 tablespoons tomato paste
2 cups goat meat stock
1 tablespoon curry powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: sunflower oil

Olive oil offers healthier fats while sunflower oil is often less expensive.

scotch bonnet peppers

🥗Healthier: jalapeño peppers

💰Cheaper: cayenne pepper

Jalapeños provide a milder heat, while cayenne is more accessible.

chicken or vegetable broth

🥗Healthier: homemade broth

💰Cheaper: water with seasoning

Homemade broth is lower in sodium, while water with seasoning is cost-effective.

bell peppers

🥗Healthier: zucchini

💰Cheaper: cabbage

Zucchini is lower in calories, and cabbage is often less expensive.

1

Cut chicken into small chunks and remove excess fat and skin.

2

Steam goat meat with ginger, garlic, and habanero pepper.

3

Season chicken with mixed spices and ginger garlic habanero paste.

4

Use oil from frying goat meat to start the stew.

5

Add chopped onions, green bell peppers, and cook for about 10 minutes.

6

Blend tomatoes and add them to the stew, including some tomato paste.

7

Cover and cook for about an hour to reduce water content.

8

Add goat meat stock to the stew and stir.

9

Add goat meat to the stew when ready.

Cooking Techniques

blendingsautéingsimmering

Equipment Needed

blenderlarge potwooden spoon

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Jollof SauceJollof Stew

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