How To Make Pikliz

scotch bonnet peppers

🥗Healthier: jalapeño peppers

💰Cheaper: banana peppers

Jalapeños offer a milder heat, while banana peppers are more accessible.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity flavor while being a common substitute.

Shred half of a cabbage into thin strips.

Grate carrots using a grater for a uniform shape.

Add radish to the mixture for color and flavor.

Add onions, either yellow or red, to the vegetable mixture.

Squeeze 1 cup of lime juice and add it to the bowl.

Pour in half a cup of vinegar.

Add 1 scotch bonnet pepper, adjusting for heat preference.

Blend the scotch bonnet pepper with other ingredients for easier incorporation.

Add 1 cube of Maggi and 1 teaspoon of ground black pepper to the mixture.

Add a pinch of salt to taste.

Microwave the mixture for about 10 seconds to help the lime juice and vinegar cook the cabbage slightly.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary