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Making Delicious Dirty Rice The Easy Way #dirtyrice

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Recipe Information

Recipe Available
Video-Specific Recipe

Dirty Rice

Cultural Context

Dirty rice is a traditional Cajun dish that originated in Louisiana, often made with leftover meats and spices.

AmericanUSmain
40 min
medium
4 servings
Servings4
1 cup long-grain white rice
2 cups chicken broth
1/2 lb ground beef
1/2 lb ground pork
1/2 cup onion, chopped
1/2 cup green bell pepper, chopped
1/2 cup celery, chopped
2 cloves garlic, minced
1 tsp Cajun seasoning
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp cayenne pepper (optional)
2 green onions, sliced (for garnish)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Rinse the rice under cold water until the water runs clear, then drain.

2

In a large pot, heat a little oil over medium heat. Add the chopped onion, bell pepper, and celery. Sauté until softened, about 5 minutes.

3

Add the minced garlic and cook for an additional minute until fragrant.

4

Add the ground beef and ground pork to the pot. Cook until browned, breaking it up with a spoon as it cooks.

5

Stir in the Cajun seasoning, salt, black pepper, and cayenne pepper (if using). Mix well to combine.

6

Add the rinsed rice to the pot and stir to coat the rice with the meat and vegetable mixture.

7

Pour in the chicken broth and bring to a boil.

8

Once boiling, reduce the heat to low, cover, and simmer for about 20 minutes, or until the rice is tender and the liquid is absorbed.

9

Remove from heat and let it sit, covered, for 5 minutes.

10

Fluff the rice with a fork and garnish with sliced green onions before serving.

Equipment Needed

large potspoonmeasuring cupsknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

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