Recette Entremets Pistache Framboise

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: whipping cream

Greek yogurt reduces calories while maintaining creaminess

pistachios

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide a similar texture and flavor at a lower cost

Prepare the financier biscuit by melting the butter and mixing it with pistachio powder, flour, icing sugar, and egg whites. Add chopped pistachios for crunch.

Pour the mixture into a mold and bake until golden brown.

For the raspberry mousse, combine raspberry coulis, liquid cream, and softened gelatin. Mix until well combined and set aside.

Prepare the mirror glaze by heating sugar, water, white chocolate, gelatin, glucose syrup, and liquid cream until smooth. Add pink gel coloring to achieve desired color.

Assemble the dessert by layering the financier biscuit, raspberry mousse, and topping with the mirror glaze.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens