This Pistachio Honey Salmon Recipe Will Blow Your Mind!

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats while being more affordable.

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Agave syrup is lower on the glycemic index.

Preheat the oven to 425°F (218°C).

Place the lightly salted roasted pistachios in a food processor and chop until finely chopped.

In a bowl, mix the chopped pistachios with honey, coriander, cumin, cinnamon, salt, and black pepper until combined and sticky.

Spoon the pistachio mixture on top of the salmon fillets and press it down gently to adhere.

Place the salmon fillets on a sheet pan.

Bake in the preheated oven until cooked through (exact time not specified).

Remove from the oven and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens