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[We FAILED with Nino's Home Recipe] How To Make Doraemon cake | Dorayaki Recipe

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Recipe Information

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Video-Specific Recipe

Dorayaki

Cultural Context

Dorayaki, a beloved treat in Japan, consists of two fluffy pancakes filled with sweet red bean paste. Traditionally enjoyed as a snack or dessert, it has roots in the Edo period and is often associated with the popular character Doraemon. Today, dorayaki can be found in various flavors and fillings, making it a favorite among both children and adults worldwide.

JPJPdessert
6 servings
Servings4
50 g flour
30 g cornstarch
2 eggs
125 g sugar
100 g red bean
15 g honey
1

Combine all-purpose flour, baking powder, and salt in a bowl.

2

In a separate bowl, whisk together sugar, honey, eggs, and milk until smooth.

3

Gradually add the dry ingredients to the wet mixture, stirring until just combined.

4

Heat a non-stick skillet over medium heat and lightly grease with butter.

5

Pour a small amount of batter into the skillet, forming a round pancake.

6

Cook until bubbles form on the surface, about 2-3 minutes.

7

Flip the pancake and cook until golden brown, about 1-2 minutes more.

8

Transfer the pancake to a plate and repeat with remaining batter.

9

Spread red bean paste on the flat side of one pancake.

10

Top with another pancake, flat side down, to form a sandwich.

11

Repeat with remaining pancakes and red bean paste.

12

Serve warm or at room temperature.

Allergens

milkeggswheat
Local Name: どら焼き

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