Cheese Peanut Chaat Recipe | Street style | Masala Peanut Chaat | Evening Snack | Food ka jahan
Recipe Information
Cheese Peanut Chaat
Cultural Context
Cheese Peanut Chaat is a delightful Indian street food that combines crunchy peanuts with creamy cheese and vibrant spices. This dish is often enjoyed as a snack during social gatherings or festive occasions, showcasing the rich flavors and textures typical of Indian cuisine. With its modern twist, it has gained popularity beyond India, appealing to those who enjoy fusion flavors.
cheese
🥗Healthier: cottage cheese
💰Cheaper: processed cheese
Cottage cheese is lower in fat and calories while still providing creaminess.
sev
🥗Healthier: baked chickpea snacks
💰Cheaper: crushed tortilla chips
Baked chickpea snacks are healthier, while crushed tortilla chips add crunch at a lower cost.
Combine roasted peanuts, diced tomato, diced onion, and grated carrot in a mixing bowl.
Add the cheese cube and mix well.
Squeeze lemon juice over the mixture and add chilly sauce and chilly flakes.
Mix until all ingredients are well combined.
Serve topped with sev and garnish with green chutney made from coriander, mint leaves, curry leaves, and green chillies.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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