CUORI ROSSI DI SAN VALENTINO (ravioli ripieni di robiola )

robiola cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in fat and calories while still providing creaminess.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast adds a cheesy flavor without dairy.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is heart-healthy and can be used in place of butter.

Prepare the pasta dough by mixing 150 g of flour, 1 egg, and 40 g of tomato concentrate, adding 1 tablespoon of olive oil.

Roll out the dough and cut it into heart shapes for the ravioli.

Fill the ravioli with robiola cheese (using 200 g total).

Seal the ravioli and let them rest.

Cook the ravioli in boiling water for 4-5 minutes, depending on the thickness of the dough.

In a pan, melt 50 g of butter and add sage for flavor.

Serve the ravioli with a garnish of arugula, parmesan shavings, and a drizzle of balsamic glaze.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens