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Cucumber Tomato Salad with Dill (Vegan, Central Asia inspired)

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Cucumber Tomato Salad with Dill

Cultural Context

Originating from Lithuania, Cucumber Tomato Salad with Dill is a refreshing dish often enjoyed during the summer months. It highlights the region's abundant fresh produce and is a staple at family gatherings and celebrations. Today, this salad is popular in various forms across Eastern Europe, celebrated for its simplicity and vibrant flavors.

LTLTside
4 servings
Servings4
cucumbers
tomatoes
fresh dill
1 teaspoon olive oil
pinch of salt
pinch of black pepper
1

Peel the cucumber.

2

Chop the cucumbers and tomatoes.

3

Put the chopped cucumbers and tomatoes in a bowl.

4

Mix in the freshly chopped dill.

5

Add 1 teaspoon of olive oil and a pinch of salt and pepper.

6

Mix all of the ingredients together.

Dietary

veganvegetariandairy-freeegg-freegluten-freenut-freesoy-freelow-carbpaleo

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