Chicken Wings Ginger & Oyster Sauce Chinese Recipe | 3 Ingredient Recipe

oyster sauce

🥗Healthier: soy sauce + mushroom sauce

💰Cheaper: soy sauce

Mushroom sauce offers a similar umami flavor while being plant-based.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar syrup

Agave syrup is lower on the glycemic index.

chicken wings

🥗Healthier: chicken thighs

💰Cheaper: chicken drumsticks

Thighs are leaner and drumsticks are often less expensive.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is a healthier fat option.

Heat the pan with olive oil.

Sautee' the ginger until soft and fragrant.

Add the chicken wings.

Sautee' gently & brown all sides.

Add the oyster sauce.

Stir well.

Add a quarter of a cup of water.

Cover and simmer for 20-25 minutes, stirring occasionally to avoid sticking at the bottom.

It is ready once the sauce is reduced and thickened or caramelized.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens