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Sauce clair avec du fufu de bananes plantains

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Recipe Information

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Video-Specific Recipe

Sauce Clair avec du Fufu de Bananes Plantains

Cultural Context

Originating from Côte d'Ivoire, Sauce Clair avec du Fufu de Bananes Plantains is a beloved dish that reflects the rich culinary traditions of the region. The fufu, made from plantains, serves as a hearty base, while the sauce, often enriched with fish or chicken, brings vibrant flavors to the table. This dish is commonly enjoyed during family gatherings and celebrations, symbolizing togetherness and hospitality. Today, variations can be found across West Africa, showcasing local ingredients and preferences.

IvorianCImain
45 min
medium
4 servings
Servings4
2 tomatoes
4 cloves garlic
1/2 red bell pepper
vegetable oil
salt
seasoning cubes
okra
fufu flour (or corn flour)
water
parsley

bananas plantains

🥗Healthier: sweet potatoes

💰Cheaper: regular potatoes

Sweet potatoes provide a similar texture with fewer calories.

chicken or fish

🥗Healthier: tofu

💰Cheaper: canned beans

Tofu is a great plant-based protein alternative.

palm oil

🥗Healthier: olive oil

💰Cheaper: sunflower oil

Olive oil is healthier due to its monounsaturated fats.

vegetable oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a higher smoke point and health benefits.

1

Chop the tomatoes, garlic, and red bell pepper.

2

In a pot, bring water to a boil.

3

Add the fufu flour to the boiling water and stir until it forms a smooth, stretchy dough.

4

In a blender, combine the chopped tomatoes, garlic, and red bell pepper and blend until smooth.

5

In a pan, heat vegetable oil and add the blended mixture, cooking for 5 minutes.

6

Season with salt and seasoning cubes to taste.

7

Add okra and cover, letting it simmer for 5 minutes before serving.

Cooking Techniques

boilingmashingsautéing

Equipment Needed

potpanblender

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Fufu de Bananes PlantainsSauce Clair

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