Video ricetta - Lasagne alla bolognese

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese is lower in fat and calories while still providing creaminess.

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces fat, while provolone is often less expensive.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, and ground chicken is often cheaper.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is dairy-free, while grana padano is a less expensive cheese option.

Prepare the ragù by sautéing the chopped scalogno and carota in olive oil until soft.

Add the carne trita and cook until browned.

Pour in the white wine to deglaze the pan and let it evaporate.

Add the passata di pomodoro, season with salt and pepper, and let simmer.

In a baking dish, layer the lasagna starting with a layer of ragù, followed by lasagna sheets, besciamella, and mozzarella. Repeat the layers.

Top with grated parmigiano reggiano before baking.

Bake in the oven until golden and bubbly.

Cooking Techniques

Spice Level:

Dietary

Allergens