How to Make Beef Breakfast Sausage (EASY RECIPE!)

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

sage

🥗Healthier: thyme

💰Cheaper: dried oregano

Thyme offers a similar flavor profile, while oregano is typically cheaper.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed, while white sugar is more affordable.

Combine ground beef, egg, black pepper, salt, garlic powder, onion powder, thyme, sage, and red pepper flakes in a bowl.

Add turmeric and mixed greens to the mixture.

Mix the ingredients with hands until well combined.

Form the mixture into patties, about 3 inches in diameter.

Place the patties in a snap-lock container and refrigerate overnight.

The next morning, heat a skillet on the wood stove.

Add the sausage patties to the skillet and cook until browned, flipping as necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens