EGG HOTDOG FRIED RICE (MY GO-TO-FRIED RICE RECIPE) KUSINA NI INDAY | VLOG #154

hotdogs

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is lower in fat, while pork sausage is often cheaper.

soy sauce

🥗Healthier: tamari

💰Cheaper: generic soy sauce

Tamari is gluten-free, while generic soy sauce is often less expensive.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is often cheaper.

green onions

🥗Healthier: chives

💰Cheaper: regular onions

Chives are a healthier option, while regular onions are cheaper.

Heat cooking oil in a large skillet over medium heat until shimmering.

Add minced garlic and sauté until fragrant.

Stir in sliced hotdogs and cook until browned.

Push the mixture to one side of the skillet and crack eggs into the empty space.

Scramble the eggs until fully cooked, then mix with the hotdog mixture.

Add the cooked rice, breaking up any clumps, and stir to combine.

Add ginisa flavoring mix and paprika, mixing well to coat the rice evenly.

Season with salt to taste, stirring continuously for a few minutes.

Add chopped spring onion and stir to combine before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens