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Honey Garlic Chicken/ Honey Chicken Recipe/ Easy Chicken Starter

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Dindigul Food Court
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Recipe Information

Recipe Available
Video-Specific Recipe

Honey Garlic Chicken

Cultural Context

Honey Garlic Chicken is a popular dish in Chinese cuisine, known for its sweet and savory flavor profile. It is often served in restaurants and is a favorite for home cooking due to its simplicity and quick preparation. The dish highlights the use of honey and garlic, which are staples in many Asian dishes, providing a balance of flavors that appeal to a wide range of palates.

ChineseCNmain
45 min
medium
4 servings
Servings4
300 grams boneless chicken
¾ teaspoon pepper
½ teaspoon ginger garlic paste
2 tablespoons corn flour
oil
2 tablespoons chopped garlic
½ teaspoon chilli flakes
1 tablespoon red chilli sauce
2 tablespoons tomato ketchup
½ teaspoon soya sauce
2 tablespoons honey
1 teaspoon vinegar
salt
½ teaspoon roasted sesame seeds
spring onion

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: chicken drumsticks

Chicken breast is leaner, while drumsticks are often more affordable.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup is a natural sweetener, while agave is often cheaper.

1

Marinate boneless chicken with ginger garlic paste, soy sauce, honey, and vinegar.

2

Heat oil in a pan over medium-high heat.

3

Add chopped garlic and sauté until fragrant.

4

Add marinated chicken to the pan and cook until browned.

5

Mix in corn flour to thicken the sauce.

6

Add red chilli sauce, tomato ketchup, and season with pepper, chilli flakes, and salt.

7

Cook until chicken is fully cooked and sauce thickens, about 10-15 minutes.

8

Garnish with roasted sesame seeds and chopped spring onion before serving.

Cooking Techniques

marinatingsautéingglazing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Allergens

soy

Also Known As

Honey Garlic Chicken Stir-FryHoney Garlic Chicken Thighs

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