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Air Fryer Pork Steak (Fast + Moist Boneless Pork)

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Recipe Information

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Air Fryer Pork Steak

Cultural Context

Originating from the heart of American cuisine, pork steaks are a beloved comfort food often grilled or pan-fried. The air fryer method offers a healthier alternative while retaining the juicy texture and flavor. This dish is popular for weeknight dinners and has gained traction in modern cooking for its convenience and speed.

AmericanUSmain
25 min
medium
4 servings
Servings4
pork steaks
olive oil
garlic powder
onion powder
paprika
black pepper
salt
fresh parsley
1

Preheat the air fryer to 400°F.

2

Pat the pork steaks dry with paper towels.

3

Rub olive oil over both sides of the pork steaks.

4

In a small bowl, combine garlic powder, onion powder, paprika, black pepper, and salt.

5

Sprinkle the spice mixture evenly over both sides of the pork steaks.

6

Place the seasoned pork steaks in a single layer in the air fryer basket.

7

Cook the pork steaks for 12-15 minutes, flipping halfway through, until they reach an internal temperature of 145°F.

8

Remove the pork steaks from the air fryer and let them rest for 5 minutes.

9

Garnish with fresh parsley before serving.

Equipment Needed

air fryer

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Air Fryer Pork Steak

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