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Sopa De Res salvadoreña

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Bloguera Salvadoreña
Bloguera Salvadoreña
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Recipe Information

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Video-Specific Recipe

Sopa de Res al Estilo Catracho

Cultural Context

Sopa de Res al Estilo Catracho hails from Honduras, where it is a beloved comfort food often enjoyed during family gatherings and celebrations. This hearty beef soup reflects the country's agricultural richness, showcasing local vegetables and spices. Today, it is cherished not only in Honduras but also in various Central American communities, with each family often adding their unique twist to the recipe.

HonduranHNmain
90 min
medium
6 servings
Servings4
5 beef bones
5 cloves garlic
1 onion
1 stalk celery
2 ears corn
1 sweet potato
1 zucchini
1 carrot
1 yuca
5 bay leaves
oregano
garlic powder
chicken bouillon
salt
cilantro
1 tomato

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and pork is often less expensive.

cabbage

🥗Healthier: kale

💰Cheaper: collard greens

Kale is nutrient-dense and collard greens are often more affordable.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes provide more vitamins and yams are a budget-friendly alternative.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley is a low-calorie herb and green onions are often cheaper.

1

Preheat water in a large pot.

2

Add 5 beef bones and a bit of meat to the pot.

3

Add 5 cloves of garlic to the water for flavor.

4

Add chopped onion and celery to the pot.

5

Add 2 ears of corn to the pot.

6

Add sweet potato, zucchini, carrot, and yuca to the pot.

7

Add spices: oregano, garlic powder, chicken bouillon, and 5 bay leaves.

8

Season with salt to taste and mix well.

9

Add chopped cilantro and tomato before finishing cooking.

10

Cover the pot and let it cook for a few more minutes.

Cooking Techniques

simmeringchoppingsautéing

Equipment Needed

large pot

Spice Level:

🌶️🌶️🌶️

Also Known As

Honduran Beef SoupCatracho Beef Soup

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