Healthy and Delicious Avocado Toast with Egg Recipe

Cut the ciabatta in half and toast it until golden brown.

While the bread is toasting, heat a small amount of butter in a pan over medium heat.

Crack the eggs into the pan and cook them sunny-side up until the whites are set but the yolks are still runny.

Once the toast is ready, spread the avocado evenly on each half.

Sprinkle salt and ground chili pepper over the avocado.

Place the cooked eggs on top of the avocado toast.

Garnish with chopped chives before serving.

Equipment Needed

Spice Level: