new quick trick for cooking chestnuts in a pan ! they peel alone! few people know that ! 🌰 🌰

Cultural Context

Chestnuts have been a staple in Japan for centuries, often enjoyed during the autumn harvest season. Traditionally, they are roasted and served as a warm snack, symbolizing comfort and warmth in colder months. Today, chestnuts are enjoyed in various forms, from sweet desserts to savory dishes, and have found their way into global cuisine, celebrated for their unique flavor and texture.