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AB’s Chili | Hearty Homemade Beef & Bean Chili Recipe

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Smokin' & Grillin with AB
Smokin' & Grillin with AB
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Recipe Information

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Video-Specific Recipe

Beef & Bean Chili

Cultural Context

Originating from the southwestern United States, Beef & Bean Chili is a hearty dish often associated with cowboy culture and communal gatherings. Traditionally, it was a simple, filling meal for ranchers and travelers, showcasing the use of local ingredients like beans and spices. Today, chili has become a staple at cook-offs and gatherings across the country, with countless regional variations and personal twists, making it a beloved comfort food for many.

AmericanUSmain
45 min
medium
6 servings
Servings4
extra virgin olive oil
onion
minced garlic
ground beef (80/20)
sugar
cinnamon
tomato paste
beef broth
canned beans

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

kidney beans

🥗Healthier: cannellini beans

💰Cheaper: pinto beans

Cannellini beans offer a different texture, while pinto beans are usually cheaper.

chili powder

🥗Healthier: smoked paprika

💰Cheaper: cayenne pepper

Smoked paprika adds a unique flavor, cayenne is often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier, while canola oil is typically less expensive.

1

Heat extra virgin olive oil in a Dutch oven until shimmering.

2

Add diced onion and sauté until softened.

3

Add minced garlic and cook until fragrant.

4

Add ground beef and break it up while cooking until browned.

5

Add sugar and cinnamon as dry ingredients.

6

Stir in tomato paste and beef broth.

7

Add canned beans and mix well.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

Dutch oven

Spice Level:

🌶️🌶️🌶️

Also Known As

Chili Con CarneChili

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