Punschtorte Austrian Cake: my TOP Foodie Travel Discovery

rum

🥗Healthier: non-alcoholic rum extract

💰Cheaper: apple juice

Non-alcoholic options maintain flavor without alcohol.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free alternative.

marzipan

🥗Healthier: fondant

💰Cheaper: store-bought icing

Fondant is often easier to work with.

apricot jam

🥗Healthier: fruit puree

💰Cheaper: peach jam

Fruit puree can reduce sugar content.

Cut the sponge cake into two thin layers.

Soak crumbled cake or ladyfingers in orange juice, apricot jam, and a lot of rum overnight.

Spread the soaked mixture between the layers of sponge cake.

Cover the entire cake with a thick pink fondant icing that contains alcohol.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens