NO MUSIC お菓子作り | 簡単！リンゴ入りレアチーズケーキの作り方☆ ヨーグルトたっぷり No Bake! Cheesecake with Apples

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: cottage cheese

Ricotta provides a lighter texture and fewer calories.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds natural sweetness with a distinct flavor.

graham cracker crumbs

🥗Healthier: almond flour

💰Cheaper: digestive biscuits

Almond flour is gluten-free and offers a nutty taste.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle coconut flavor.

Prepare the crust by mixing the melted butter with the biscuits and pressing it into the bottom of a removable bottom cake pan.

Prepare the sweet cooked apples by combining diced apples with granulated sugar, lemon juice, and brandy (if using). Cook until tender and then drain well.

In a bowl, mix cream cheese, granulated sugar, sweetened condensed milk, plain yogurt, and lemon juice until smooth.

Dissolve the powdered gelatin in water and add it to the cream cheese mixture, stirring well to combine.

Layer the sweet cooked apples on top of the crust, then pour the cream cheese mixture over the apples and smooth the top.

Refrigerate until set.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens