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EASY MASH POTATOES WITH SOME GARLIC AROMA #food #potato #mashpotato

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Recipe Information

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Video-Specific Recipe

Garlic Mashed Potatoes

Cultural Context

Garlic mashed potatoes are a popular side dish in American cuisine, often served during holiday meals and family gatherings. The dish combines the creamy texture of mashed potatoes with the aromatic flavor of garlic, making it a comforting addition to any meal. Its versatility allows it to complement a wide range of main dishes, from roasted meats to vegetarian options.

AmericanUSside
30 min
easy
4 servings
Servings4
2 lbs potatoes
4 cloves garlic
1/2 cup butter
1/2 cup milk
1 teaspoon salt
1/2 teaspoon pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier with unsaturated fats.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, water is budget-friendly.

1

Peel and chop the potatoes into even pieces.

2

Place the potatoes in a pot and cover with water.

3

Add a pinch of salt and bring to a boil.

4

Cook until the potatoes are tender, about 15-20 minutes.

5

Drain the potatoes and return them to the pot.

6

Melt the butter (or olive oil) and add to the potatoes along with minced garlic.

7

Mash the potatoes until smooth and creamy.

8

Stir in milk (or almond milk) to reach desired consistency.

9

Season with salt and pepper to taste.

10

Serve warm as a side dish.

Cooking Techniques

boilingmashing

Equipment Needed

pot

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Garlic MashGarlic Potato Purée

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