New York Style Street Dog Recipe l NY's Finest Hot Dogs

beef hot dogs

🥗Healthier: turkey hot dogs

💰Cheaper: pork hot dogs

Turkey hot dogs reduce fat content while maintaining flavor.

sweet onion

🥗Healthier: red onion

💰Cheaper: yellow onion

Red onion offers a sharper flavor while being cost-effective.

sauerkraut

🥗Healthier: pickled vegetables

💰Cheaper: cabbage

Pickled vegetables add crunch and flavor without the cost.

Slice the yellow onions about a quarter of an inch thick.

Heat a frying pan on medium heat.

Add 3 tablespoons of olive oil to the hot frying pan.

Break up the onions before adding them to the frying pan for even cooking.

Cook the onions for about 5 minutes, stirring occasionally.

Add 3 pinches of salt to the onions.

Add black pepper to taste.

Add a pinch of crushed red pepper to the onions.

Add a pinch of oregano and mix well.

Add 6 tablespoons of tomato sauce to the onions and mix it around.

Let the mixture cook down for about 10 minutes until the onions are very soft.

Add 1/4 stick of butter to the onions and mix until creamy.

Put a pot of water on to boil for the hot dogs.

Add the Nathan's hot dogs to the boiling water and cook for about 5 minutes to heat them up.

Place the hot dogs in the hot dog buns.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens