Wacky Cake Recipe | No Egg Chocolate Cake

Preheat oven to 350 degrees.

In a medium mixing bowl, mix all the dry ingredients together with a whisk.

Add all the wet ingredients until well combined.

Pour into an 8×8 pan which has been prepared with non-stick spray.

Bake for 30 minutes or until a toothpick comes out clean.

Serve warm or allow to cool and serve with a dusting of powdered sugar.

Note: This would also be good served with whipped cream or vanilla ice cream. A light frosting might be good too but I wouldn't use anything heavy on this moist fluffy cake.

Equipment Needed

Spice Level:

Dietary