WACKY CAKE

In a large mixing bowl, combine 1 1/2 cups all-purpose flour, 1 cup granulated sugar, 3 tablespoons unsweetened cocoa powder, 1 teaspoon salt, and 1 teaspoon baking soda. Mix well until combined.

Make three wells in the dry mixture. In the first well, add 1 teaspoon of white vinegar. In the second well, add 2 teaspoons of vanilla extract. In the third well, add 5 tablespoons of vegetable oil.

Pour 1 cup of water into the bowl and mix until the batter is smooth and resembles cake batter.

Spray an 8x8 baking dish with baking spray and pour the batter into the dish, ensuring all of it comes out of the bowl.

Swirl the batter around with a spatula to remove air bubbles.

Bake in a preheated oven at 350°F for exactly 35 minutes.

After 35 minutes, check the cake by pressing it with your finger instead of using a toothpick.

Let the cake cool for 15 minutes before cutting into it.

Equipment Needed

Spice Level:

Dietary