【スフレチーズケーキ】【もっと失敗しない】シェフパティシエが作り方教えます Japanese Souffle Cheesecake | Jiggly Cheesecake

cream cheese

🥗Healthier: ricotta cheese

💰Cheaper: cottage cheese

Ricotta offers a lighter texture with fewer calories.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess.

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar provides a lower glycemic index.

cake flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

Prepare the cake mold.

Make the souffle cheesecake batter.

Bake the souffle cheesecake batter.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens