VLOGTOBER DAY 8 | Cook w/ me - Croissant Boats (Pinterest Recipe) | Brittney Giselle

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast is lower in calories and adds a cheesy flavor.

ham

🥗Healthier: turkey

💰Cheaper: bacon

Turkey is leaner, while bacon is often cheaper.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a cost-effective substitute.

Preheat the oven and line a baking sheet with aluminum foil.

Remove a large portion off the top of each croissant with a knife, leaving a rim around the bottom.

In a medium bowl, crack 2 eggs and add a little bit of milk (about 1 teaspoon).

Season the eggs with salt and Dash garlic and herb seasoning, mixing them together.

Add crumbled turkey sausage, triple cheddar cheese, and frozen peppers and onions to the egg mixture and stir to combine.

Divide the egg mixture among the prepared croissants, ensuring they are filled without overflowing.

Sprinkle garlic pepper seasoning on top of the filled croissants.

Bake in the preheated oven for about 22 minutes or until golden brown and the egg mixture is set.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens