AMERICAN LOBSTER | Huge Lobster Cooking & Eating in American Village | Lobster Seafood Feast in USA

lobster

🥗Healthier: crab

💰Cheaper: shrimp

Crab is lower in calories and shrimp is more budget-friendly.

coconut milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is more affordable.

Prepare the lobster and place it in a pot of boiling water.

Add salt to the boiling water.

Once cooked, remove the lobster and let it cool.

Chop the lobster into pieces.

Heat oil in a pan and add mustard seeds; let them splutter.

Add chopped onions, ginger, and garlic; sauté until golden brown.

Stir in turmeric and red chili powder, cooking for a minute.

Add chopped potatoes and sauté until cooked through.

Add the lobster meat and mix well with the spices.

Pour in water and bring to a simmer.

Add curry leaves and season with salt to taste.

Serve hot.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens