How to Make Popovers // 10 Second Living

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds more fiber and nutrients.

butter

🥗Healthier: olive oil

Olive oil is a healthier fat option.

Preheat the oven and place the buttered pan in the oven for 2 minutes until the butter's melted.

In a bowl, beat together 2 cups of flour, 2 cups of milk, 4 eggs, 2 tbsps of browned butter, and 1 teaspoon of kosher salt.

Fill the buttered pan halfway with the batter.

Bake in the preheated oven for 15 minutes.

Turn down the oven to 350°F and bake for another 15 minutes.

Remove the popovers from the oven and place them in a bowl with a tea towel to keep warm.

Serve immediately with lots of butter.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens