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How To Make Barbecue Ribs In The Oven//BBQ Ribs//@MasofsKitchen

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Masof's Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

BBQ Pork Spare Ribs

Cultural Context

BBQ Pork Spare Ribs are a staple of American barbecue culture, particularly in the southern states where grilling and smoking meats are cherished traditions. Often served at gatherings and cookouts, these ribs symbolize comfort food and communal dining. Today, variations exist worldwide, with different sauces and cooking methods reflecting local tastes and traditions.

AmericanUSmain
180 min
medium
6 servings
Servings4
1 cup light brown sugar
1 tablespoon onion powder
1 tablespoon garlic powder
2 tablespoons paprika
1 teaspoon ginger powder
2 seasoning cubes
1 tablespoon salt
2 tablespoons mustard
2 lb lamb ribs
1 cup honey barbecue sauce

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup with spices

Homemade sauce can reduce sugar and preservatives.

pork spare ribs

🥗Healthier: pork tenderloin

💰Cheaper: chicken thighs

Pork tenderloin is leaner, while chicken thighs are more economical.

1

Preheat the oven to 180 degrees Celsius.

2

Mix light brown sugar, onion powder, garlic powder, paprika, ginger powder, seasoning cubes, and salt in a bowl until combined.

3

Pat the lamb ribs clean with a kitchen napkin.

4

Rub mustard on the ribs as a binder.

5

Generously apply the spice mixture to the ribs, ensuring all parts are covered.

6

Place the seasoned ribs on a wire rack.

7

Bake the ribs in the oven for about three hours, checking in between.

8

After three hours, remove the ribs and coat them with honey barbecue sauce.

9

Return the coated ribs to the oven for 5-10 minutes to caramelize.

Cooking Techniques

rubbinggrillingbasting

Equipment Needed

ovenbowlwire rackkitchen napkin

Spice Level:

🌶️🌶️🌶️

Allergens

sulfites

Also Known As

Barbecue RibsPork Ribs

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