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Ich brate nicht mehr! Der geheime Trick für perfekte BBQ-Rippchen! Saftig, zart, perfekt.

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Lecker & Nützlich
Lecker & Nützlich
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Recipe Information

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Video-Specific Recipe

BBQ Rippchen

Cultural Context

BBQ ribs are a staple of American cuisine, particularly popular in Southern and Midwestern regions. They are often associated with summer cookouts, family gatherings, and festive occasions. The dish showcases the American love for grilling and flavorful sauces, reflecting regional variations in barbecue styles.

AmericanUSmain
120 min
medium
4 servings
Servings4
1.5 kg Schweinerippchen
1 TL geräuchertes Paprikapulver
1 TL Knoblauchpulver
2 TL Salz
1 TL schwarzer Pfeffer
1 EL brauner Zucker
150 ml Ketchup
3 TL Sojasoße
1 EL süßer Senf
1 EL Essig
2 Zehen Knoblauch
1 EL Honig
1/3 TL geräuchertes Paprikapulver
150 g Pasta
1 EL Butter
1 EL Mehl
200 ml Milch
eine Prise Muskatnuss
geriebener Käse – 70 g
2 EL Paniermehl
geriebener Käse - 50 g

pork ribs

🥗Healthier: chicken ribs

💰Cheaper: pork shoulder

Chicken ribs are lower in fat, while pork shoulder is often more affordable.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup

Homemade sauce can be made with healthier ingredients, while ketchup is a budget-friendly option.

1

Preheat the oven.

2

Prepare a marinade with honey, soy sauce, garlic, mustard, and spices.

3

Marinate the pork ribs in the mixture.

4

Place the ribs in a baking dish.

5

Cook the ribs in the oven until tender.

6

Brush the ribs with homemade barbecue sauce and cook until caramelized.

Cooking Techniques

grillingbaking

Equipment Needed

ovenbaking dish

Spice Level:

🌶️🌶️🌶️

Dietary

low-carb

Also Known As

BBQ RibsBarbecue Ribs

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