How To Make Chicken Kohlrabi Salad Goi Ga Su Hao Vietnamese Food Recipes Home Garden

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt + vinegar

Soy sauce offers a similar umami flavor while being lower in calories.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: pumpkin seeds

Sunflower seeds are nut-free and provide a similar crunch.

Slice the chicken breasts into four sections.

Drizzle olive oil over the chicken and sprinkle with kosher salt.

Grill the chicken on high heat for 5 minutes on each side.

In a small pan on high heat, add olive oil and sauté the shallots until golden brown.

Peel and julienne the kohlrabi and carrot.

Slice half of the red onion.

Juice the lime.

Slice the grilled chicken into thin strips.

Combine the chicken, shallots, lime juice, kosher salt, mushroom seasoning, and sugar in a bowl.

Add the chopped herbs and crushed peanuts to the mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens