切って和えるだけ！夏にもぴったりなセルビアの爽やかなチョップドサラダ「ショープスカ・サラータ」#料理 #セルビア料理 #世界の料理

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese offers a lower fat option while maintaining a similar texture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides health benefits and a mild flavor.

red onion

🥗Healthier: green onion

💰Cheaper: white onion

Green onion adds a fresh taste with fewer calories.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice brightens flavors while being a natural option.

Introduce the salad as a traditional Serbian dish.

List ingredients: tomatoes, cucumbers, red onion, bell peppers, olive oil, white vinegar, salt, and feta or cottage cheese.

Chop tomatoes into cube-sized pieces and place them in a bowl.

Slice cucumbers into rounds and add them to the bowl.

Chop bell peppers into cubes and add them to the bowl.

Finely chop red onion and add half of it to the bowl, noting that it may be too much for some.

Mix the vegetables in the bowl.

Add salt to taste and drizzle olive oil over the salad, using a generous amount.

Pour in white vinegar and mix everything together.

Prepare the salad just before serving and sprinkle feta or cottage cheese on top.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens