Seychelles Bread fruit chips 🍟 #seychelles #Shorts #touristplace

breadfruit

🥗Healthier: sweet potatoes

💰Cheaper: plantains

Sweet potatoes are lower in calories and more widely available.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor while being a healthier fat option.

salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt offers a more natural flavor.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity.

Peel and slice the breadfruit thinly.

Soak the slices in water with lime juice for 10 minutes.

Drain the slices and pat them dry with a towel.

Heat oil in a deep pan over medium-high heat until shimmering.

Fry the breadfruit slices in batches until golden brown, about 3-4 minutes per side.

Remove the chips and drain on paper towels.

Sprinkle with salt and desired seasonings immediately after frying.

Allow the chips to cool before serving.

Cooking Techniques

Spice Level: