Pork with Apples & Bacon

Cook some bacon and set it aside.

Brown the pork butt in the pan drippings from the bacon.

In a slow cooker, add the crumbled bacon, sliced onions, lots of sliced apples, brown sugar, salt, and pepper.

Place the browned pork on top of the mixture in the slow cooker.

Pour chicken broth and apple cider vinegar over the pork and mixture.

Cover the slow cooker and let it cook until the pork is tender.

Once tender, spoon the pan drippings and apples over the pork and serve.

Equipment Needed

Spice Level:

Allergens