Whip It Up Wednesday | Robin Chapman's Mississippi Roast

beef chuck roast

🥗Healthier: pork shoulder

💰Cheaper: brisket

Pork shoulder is often less expensive and can be just as flavorful.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can replace butter in cooking.

Spray the crock-pot with cooking spray.

Place the 4 pound beef roast in the crock-pot.

Add 8 tablespoons of butter on top of the roast.

Add about half of the jar of pepperoncini peppers to the crock-pot.

Pour in 1/4 cup of the juice from the pepperoncini jar.

Sprinkle the ranch seasoning mix over the roast.

Cover the crock-pot with the lid.

Turn the crock-pot on high and cook until done.

Once cooked, remove the roast from the crock-pot and taste a piece in the juice.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens