HOW TO MAKE DONUTS |BAKED NIGERIAN DOUGHNUTS |CHOCOLATE GLAZED DONUTS|LIVESTREAM COOKING |FOOD VLOG

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber and nutrients.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with a unique taste.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is dairy-free and lower in calories.

Welcome to the live stream; today I'll be making glazed doughnuts, specifically chocolate glazed doughnuts.

I will be using chocolate to glaze the doughnuts and also fill them with chocolate.

I want to make baked doughnuts instead of fried ones for a healthier option.

I will be using plain white flour, but you can also use wheat flour.

I prefer unrefined brown sugar to cut down on sugar intake, but white sugar can also be used.

I will use unsalted butter, preferably British, as it is natural with no additives.

Milk is essential for the doughnuts to make them milky and tasty.

I will add nutmeg to spice up the doughnuts.

I will also add sea salt instead of regular table salt.

I plan to prove the dough three times for the best results.

I will gather all my ingredients: flour, sugar, butter, yeast, and milk.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens