Spicy Pork Fried Rice Recipe | Pepper Rice Recipe 🔥🔥| Best dinner idea 💯

pork

🥗Healthier: chicken

💰Cheaper: tofu

Chicken is leaner, while tofu is a plant-based protein alternative.

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Tamari is gluten-free, while coconut aminos are lower in sodium.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is more affordable.

sriracha

🥗Healthier: hot sauce

💰Cheaper: chili paste

Hot sauce can be lower in calories, while chili paste is often cheaper.

Heat vegetable oil in a large skillet over medium-high heat until shimmering.

Add minced garlic and ginger; sauté until fragrant, about 30 seconds.

Add diced pork; cook until browned and cooked through, about 5-7 minutes.

Push pork to one side of the skillet; add beaten egg to the other side and scramble until set.

Mix the pork and egg together; add diced carrots and peas; cook for 2-3 minutes until vegetables are tender.

Add cooked rice, breaking up clumps; stir-fry for 3-4 minutes until heated through.

Pour in soy sauce and sriracha; stir well to combine and heat for another 2 minutes.

Drizzle sesame oil over the rice; season with salt and black pepper to taste.

Add chopped green onions and cilantro; toss to combine and serve hot.

Cooking Techniques

Spice Level:

Allergens