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OATS PORRIDGE in 10 MINUTES. Best Healthy Breakfast – OATMEAL PORRIDGE Recipe by Always Yummy!

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Recipe Information

Recipe Available
Video-Specific Recipe

Basic Oatmeal

Cultural Context

Oatmeal has been a staple breakfast food in America since the colonial days, valued for its simplicity and nourishment. Traditionally made from rolled or steel-cut oats, it offers a warm, hearty start to the day. Today, oatmeal is enjoyed globally with various toppings and flavors, making it a versatile dish for any palate.

AmericanUSbreakfast
15 min
easy
4 servings
Servings4
1 cup rolled oats
2 cups water
1 cup milk
salt to taste
1.5 tbsp sugar
1 oz butter

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess

1

Add 1 cup rolled oats to a pot.

2

Pour in 2 cups water and 1 cup milk.

3

Add salt to taste.

4

Bring the mixture to a boil over medium heat.

5

Once boiling, reduce to low heat and cook for 7 minutes.

6

After 7 minutes, turn off the heat.

7

Stir in 1.5 tablespoons of sugar and 1 oz of butter.

Cooking Techniques

boiling

Equipment Needed

pot

Spice Level:

🌶️🌶️🌶️

Allergens

milktree-nuts

Also Known As

Oatmeal PorridgeOatmeal Cereal

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