How To Make Home Style Meatloaf - I Heart Recipes

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often cheaper.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide more fiber, while crushed crackers can be more economical.

ketchup

🥗Healthier: sugar-free ketchup

💰Cheaper: homemade ketchup

Sugar-free options reduce calories, while homemade can be cheaper.

Preheat the oven to 350°F (175°C).

In a large bowl, combine 1 lb of ground beef, chopped yellow onion, chopped celery, and chopped green onions.

Mix the ingredients together with your hands.

Add garlic powder, parsley, and seasoning salt to the mixture.

Add 1/3 cup of bread crumbs and 1/3 cup of milk to the mixture.

Crack 1 egg into the mixture and mix everything together thoroughly.

Form the mixture into a loaf shape.

Line the baking pan with foil and place the meatloaf in the pan.

Spread ketchup over the top of the meatloaf.

Cover the meatloaf with foil and bake in the preheated oven.

Uncover the meatloaf for the last 10 minutes of baking.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens