One Bite of This Lemon Garlic Shrimp Pasta and You'll Be Hooked

white wine

🥗Healthier: chicken broth

💰Cheaper: vegetable broth

Chicken broth adds flavor without the cost of wine.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is dairy-free and adds a cheesy flavor.

Soak shrimp in water to defrost.

Cut up garlic and zest one lemon.

Generously salt boiling water for pasta and break spaghetti before adding it to the pot.

Cook spaghetti for 15 minutes.

In a pan over medium heat, add 1 tablespoon of olive oil and 1 tablespoon of butter.

Add shrimp to the pan along with 1/2 teaspoon of salt and 1/2 teaspoon of black pepper; cook for about 4 minutes.

Remove shrimp from the pan and set aside.

Lower heat and add 2 tablespoons of butter to the pan along with garlic and crushed red pepper flakes; cook for 1 minute.

Add 1/3 cup of white wine to the pan and cook for 2 minutes.

Add cooked spaghetti to the pan and toss to coat.

Add cooked shrimp back to the pan along with parsley and juice from half a lemon; mix well.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens