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CHICKEN SOPAS: The Ultimate Filipino Comfort Soup

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Recipe Information

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Video-Specific Recipe

Chicken Macaroni Soup

Cultural Context

Chicken Macaroni Soup, known as Sopas in the Philippines, is a comforting dish often enjoyed during rainy days or as a quick meal. It reflects the Filipino penchant for hearty, flavorful soups, combining pasta with chicken and vegetables. This dish is commonly served in homes and is a staple in many Filipino gatherings, showcasing the influence of American cuisine on local food culture.

FilipinoPHmain
45 min
medium
4 servings
Servings4
400g chicken breast
6 cups water
1 cup elbow macaroni
5 cloves garlic
2 medium-sized onion
1 small carrot
1 can Vienna sausage
1 small stalk of celery
1 cup shredded cabbage
a knob of unsalted butter
1 tbsp. cooking oil
1 can of evaporated milk
salt and pepper to taste

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more budget-friendly.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, evaporated milk is often cheaper.

1

Boil 6 cups of water in a large pot.

2

Add 400g chicken breast and cook until tender.

3

Remove chicken, shred it, and set aside.

4

In the same pot, sauté 2 medium-sized onions, 5 cloves of garlic, 1 small carrot, and 1 small stalk of celery until softened.

5

Add 1 cup elbow macaroni and cook until al dente.

6

Return shredded chicken to the pot, add 1 can of evaporated milk, salt, and pepper to taste.

7

Simmer for a few minutes, then serve hot.

Cooking Techniques

boilingsautéing

Equipment Needed

large pot

Spice Level:

🌶️🌶️🌶️

Allergens

dairy

Also Known As

Chicken SopasSopas

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