One-Pot Beef and Sausage Chili

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

Italian sausage

🥗Healthier: chicken sausage

💰Cheaper: bulk sausage

Chicken sausage has less fat, while bulk sausage can be more affordable.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: store-brand canned tomatoes

Fresh tomatoes can be healthier, and store brands are often cheaper.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories, and water with seasoning is a budget-friendly option.

In a large pot, add 2 pounds of ground beef and 1 pound of ground sausage.

Start breaking up the meat as it cooks until fully cooked through.

Drain off any excess fat if necessary.

Bring the mixture to a boil and then let it simmer for about two hours.

Serve with cheese or sour cream on top.

Cooking Techniques

Equipment Needed

Spice Level: