ኣሰራርሓ መግቢ፡ ቶርታ | How to make Torta cake - ERi-TV, Eritrea

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with added benefits.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a vegan alternative that binds well.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and adds a nutty flavor.

Preheat the oven to 350°F (175°C).

Grease and flour a round cake pan.

Mix flour, cocoa powder, baking powder, and salt in a bowl.

Cream together butter and sugar in a separate bowl until light and fluffy.

Add eggs one at a time, mixing well after each addition.

Stir in vanilla extract and milk until combined.

Gradually add the dry ingredients to the wet mixture, mixing until just combined.

Pour the batter into the prepared cake pan.

Bake for 25-30 minutes, or until a toothpick comes out clean.

Allow the cake to cool in the pan for 10 minutes before transferring to a wire rack.

Once cool, frost with whipped cream and decorate with fruit preserves and nuts.

Dust with powdered sugar before serving.

Cooking Techniques

Spice Level:

Allergens