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#carnivore Chips | #ketoguide #mondaymeal #yodathedog

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Recipe Information

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Video-Specific Recipe

Carnivore Chips

Cultural Context

Carnivore chips have emerged as a popular snack in the low-carb and keto communities, appealing to those who prefer high-protein diets. These chips are often made from various types of meat, seasoned and dehydrated to create a crunchy, savory snack. Their rise in popularity reflects a growing trend towards meat-based snacks, offering a protein-rich alternative to traditional chips. Today, variations can be found in specialty stores and online, catering to diverse taste preferences and dietary needs.

AmericanUSsnack
480 min
medium
4 servings
Servings4
1 pound ground venison
2 tablespoons taco seasoning
1 teaspoon baking soda
parchment paper
saran wrap

beef

🥗Healthier: turkey

💰Cheaper: chicken

Turkey is leaner and lower in calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point.

1

Mix 1 pound of ground venison with 2 tablespoons of taco seasoning and 1 teaspoon of baking soda in a bowl.

2

Transfer the meat mixture to a piece of parchment paper.

3

Cover the mixture with saran wrap.

4

Roll it out into a thin sheet, almost see-through.

5

Preheat the oven to 375°F (190°C).

6

Place the rolled-out meat sheet in the oven and bake for 30 to 35 minutes.

7

After baking, let it cool for 10 minutes before breaking it up into chips.

8

Break the cooled sheet into chips of desired size.

Cooking Techniques

slicingmixingdehydrating

Equipment Needed

ovenmixing bowlparchment papersaran wrap

Spice Level:

🌶️🌶️🌶️

Dietary

keto

Allergens

milksoy

Also Known As

Meat ChipsJerky Chips

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