Make Carnivore Chips With Only 3 Ingredients!

beef

🥗Healthier: turkey

💰Cheaper: chicken

Turkey is leaner and lower in calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point.

Preheat the oven to 375°F.

Mix together the ground chicken, baking soda, and homemade taco spice blend in a bowl.

Place a large piece of parchment paper on a sheet pan.

Transfer the chicken mixture onto the parchment paper and press it down to form one giant chip, aiming for an even thickness.

Bake the giant chip in the oven for 30 to 35 minutes, checking for doneness at 30 minutes.

If the chip is not crispy after 30 minutes, continue baking and check every few minutes until crispy, which may take up to 40 minutes total.

Once done, let the chip cool for 10 minutes before breaking it into pieces.

If the chip is too thick and not crispy enough, consider rolling out half of the mixture at a time to achieve a thinner chip next time.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens